Extra Persimmon and Star Anise Jam 210 g

Extra Persimmon and Star Anise Jam – The Enveloping Taste of the Euganean Hills

A surprising meeting of sweetness and spice! Extra Persimmon and Star Anise Jam is born in the picturesque Euganean Hills, a land rich in history and farming tradition, where the volcanic soil and the favourable climate give the persimmons an intense, naturally sweet flavour.

Crafted by hand using traditional methods, this jam brings out the creaminess of the ripe persimmons and the spiced fragrance of star anise, creating a unique, enveloping harmony of flavours. With no preservatives or artificial thickeners, it is a genuine product that brings all the goodness of seasonal fruit to the table.

🔸 100% natural, with no preservatives or artificial thickeners.

💡 Ideal for:
✔ Spreading on bread, rusks or croissants for a fragrant breakfast.
✔ Pairing with fresh and aged cheeses for a surprising contrast.
✔ Filling cakes, tarts and biscuits with a unique aromatic touch.
✔ Accompanying yoghurt or desserts for a refined experience.

Discover the perfect balance between sweetness and spice, with all the character of the Euganean Hills! 🍂✨

Net weight: 210 g

Ingredients: persimmons (Ragno variety), star anise 0.3%, sugar, lemon juice, pectin (fruit used: 75 g per 100 g of finished product).

Average nutritional values per 100 g of product.

Energy: 837 kJ / 197 kcal. FAT: 0.33 g (of which saturates > 0 g). CARBOHYDRATES: 48 g (of which sugars 48 g). FIBRE: 3 g. PROTEIN: 0.67 g. SALT 0.01 g.

Storage: keep refrigerated after opening. Batch number and best before: see the bottom of the jar.

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